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New Year's Eve Steak Night Dinner

  • Writer: City Orchard
    City Orchard
  • Dec 19, 2020
  • 1 min read

Updated: Dec 31, 2020




Need New Year's plans? Consider it done. Our three-course dinner with expert cider pairings is exactly how to end 2020 on a high note! šŸŽ¶


Toast 2021 with your choice of 16oz Ribeye or Lamb Chops, served with bone-marrow mashed potatoes, asparagus, plus an appetizer and dessert - each course served with a different cider pairing! šŸ„‚šŸ¾


To reserve a table for up to six guests, please email marketing@cityorchardhtx.com

$50/person for Ribeye, $60/person for Lamb Chops


First Course:

Charred Belgian Endive with crispy prosciutto, ricotta cream sauce, shaved parmesan, and lemon zest.


Second Course:

Choice of 16oz Ribeye or Lamb Chops with lemon thyme butter, bone marrow potato puree, and grilled white asparagus.


Third Course:

Mt. Tam cheese, a chocolate truffle, fresh Honeycrisp apple, candied almonds, honey, and dried apricot.


Add ons:

Truffle: $5

Demi-Glace $3

Green Peppercorn Sauce $3

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